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Zuma - The restaurant has a sophisticated twist on the traditional Japanese style of informal eating and drinking. The menu contains both traditional as well as the lastest evolution of Japanese cuisine.
Automat - Automat is an American Brasserie that draws on those facets of New York's cultural and social life so beloved by Londoners, presenting a brand new venue for relaxed, stylish dining.
Locanda Locatelli - Giorgio Locatelli?s Michelin-starred Italian restaurant is one of the most talked-about in town. The smart glass, wood and dim lighting make dining at Locanda Locatelli a truly sophisticated experience.
Vanilla Black - Vanilla Black's approach to vegetable cuisine is not that of vegetarian in the traditional sense, but rather a passion for meeting the challenge of cooking without meat or fish.
Hakkasan - Chinese Michelin-starred Hakkasan still retains its glamorous love affair with Londoners who demand not only exquisite food but also chic surroundings on a night out.
Pearl Restaurant & Bar - Modern French cuisine created by Executive Head Chef Jun Tanaka. *Please not that Pearl will be closed from 16th August 2009 - 2nd September 2009*
Rules - Famous for its game, most of which comes from John Mayhew's estate in Northern England, Rules also shows a mastery of other English dishes, both traditional and modern.It serves traditional British food, specialising in classic game cookery, oysters, pies
Christophers American Grill - Christopher's American Bar & Grill serves classic dishes from all over the United States with steaks its speciality. Situated in a Grade II listed Victorian building, this Covent Garden restaurant is something of an institution.
The Narrow
Saf - The restaurant uses eco-friendly products as well as working directly with local suppliers to source our products. They are able to provide a standard of cuisine that is free from artificially processed ingredients.
Cambio de Tercio - Inspired by the large variety and richness of Spanish traditional cuisine, they have found a new way of working. Shorter cooking times, more delicate sauses and beautiful presentation, gives its cuisine a personal touch.
Theo Randall Restaurant - The menu is made up of simple rustic dishes - unfussy yet utterly delicious, a million miles away from the complicated fancy fare you would normally expect to eat in Park Lane.
Sakenohana - The restaurant is spread over two floors, with a sushi bar downstairs and a resto and bar upstairs. Expect traditional raised platform seating and plenty of raw Japanese timber. The food is a modern take on rustic Japanese, using seasonal ingredients.
Nobu - One of Londons most fashionable restaurants, located over two floors. Nobu provides an imaginative fusion of excellent Japanese and South American cuisine in a relaxing and stylish setting.
Blue Elephant - Step into the Blue Elephant in Fulham Broadway, and step into a delight for all the senses. In through a lush tropical jungle entrance and across a small bridge over a picturesque lily pond lies one of London?s most romantic Thai restaurants.
The Lounge - Enjoy exquisite cupcakes and traditional English afternoon tea daily including a range of international food served daily.
The Ivy
Benares - Renowned for its subtle spicing and authentic flavors, Atul Kochhar's food is faithful to its origins but presented in a style in keeping with the deeply seductive surroundings , marrying tradition with daring modernity.
Shanghai Blues - Spacious and understated elegance are the hallmarks of Shanghai Blues, in a former library within a grade II listed building. The restaurant specialises in Shanghai Dim Sum and seafood, of which there is a vast range.
CC Bar - An elegant, historic setting to enjoy a large selection of cocktails and wines by the glass
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