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Dierdorf & Hart's - St. Louis, MO restaurant owned by football greats, Dan Dierdorf and Jim Hart
Red Robin Gourmet Burgers and Spirits
Mimi's Cafe'
The Melting Pot - The West County Melting Pot offers the best in four-course fondue, extensive wine service, a specialty drink menu, all in an atmosphere of casual elegance, ideal for intimate dinners for two or festive group dining.
J. Buck's Restaurant
Tsunami Steak and Sushi Lounge
Cheesecake Factory - Enjoy an upscale, casual St. Louis dining experience and impressive menu offering a seemingly unending selection of dishes ranging from specialty appetizers and drinks, to delectable steaks, seafood, and infamous cheesecake
McCormick & Schmick's Seafood
Elephant Bar Restaurant
Marriott West Room Service - Enjoy an alternative to formal St. Louis dining with Breakfast, Lunch and Dinner in the privacy of your own room
Robata of Japan - They slice, dice, flip and chop. The master chefs at Robata of Japan also joke and entertain
Bravo Cucina Italiana
Wapango - Latin sizzle and exotic style define Wapango St. Louis' provacative new upscale dining adventure.
P.F. Changs - P.F. Chang's cuisine is reflective of China's evolving culinary landscape
Houlihan's
YiaYia's - American, Italian, French and Greek cuisines inspire the menu at this restaurant in St. Louis
Cheeburger Cheeburger - Take a bite out of the 50s and 60s at this classic St. Louis restaurant and burger joint featuring old fashioned soda fountain favorites including juicy sandwiches, famous fries, rings, & frings, and an unbeatable variety of shakes and malts
Romano's Macaroni Grill - Our passionate chefs prepare more than 35 Italian specialties in exhibition kitchens
Annie Gunn's - The Smoke House Market - For palates that appreciate everything from extreme subtlety to broad boldness
Blue Fire Grille - Newly renovated - Newly renovated restaurant overlooking the water featuring delectable American cuisine
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