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Chuy's - Chuy's preserves the homey feeling of the way restaurants were in the 50s. They created a menu that reminded us of home. Their recipes came from friends and family who created them from scratch.
Star Pizza - Known for its deep-dish Chicago-style pies, thin crust is great as well! Favorites are Joe's (with saut�ed spinach) and Marilyn's (with Canadian bacon, pepperoni and onions). Pasta, salad, and sandwiches are also available.
Pappas Bros. Steakhouse - The Pappas Family built the concept from the ground up focusing on the dining experience. Service is unparalleled and you should be prepared to spend an entire evening enjoying your visit. One of the finest wine lists in Houston!
Del Frisco's Double Eagle Steakhouse - Del Frisco' s Double Eagle Steak House cuisine is USDA Prime Beef and Australian Cold Water Lobster Tail. They also offer fresh seafood, outstanding appetizers, fresh vegetables and side dishes served family-style, and specialty desserts.
Pappadeaux Seafood Kitchen - Cajun/Creole seafood is their specialty. Great etoufee, boiled crawfish, oysters on the half shell. Good traditional favories such as shrimp coctail and traditional salads as well. Part of the Pappas Family of restaurants that began in Houston.
Spaghetti Western - Spaghetti Western serves darn good classics. Pizzas and pastas, along with exceptional specialty dishes such as a grilled pork chop dressed with a spicy sweet jalapeno kiwi glaze.
Cavatore Italian Restaurant - Enjoy the tastes of Italy in a family-owned restaurant with live piano Thurs-Sat nights. For a truly enjoyable and friendly atmosphere, this is the place to be. The staff is great, the food is amazing!
Taste of Texas - Best known for their famous Certified Angus Beef, this upscale steakhouse focuses on an American cuisine with a menu based largely on steaks.
Grand Lux Cafe - Served in generous portions - perfect for sharing - menu selections include Specialty Appetizers, Oven Baked Rustic Pizzas, Burgers and Sandwiches, Salads, Pasta Dishes, Oven, Broiler and Grill Specialties, and Certified Angus Beef Steaks.
Pizzitola's Bar-B-Cue - Since 1935, Pizzitola's is Houston's oldest continuous serving barbecue restaurant. Originally Shepherd Drive Barbecue, this " OPEN PIT" style cooking turns out fine hickory smoked ribs, brisket, links and chicken.
El Tiempo Cantina - For over 55 years the Laurenzo's have been renowned for their great tortillas, Mexican food, warm smiles, outstanding service and fun exciting people watching atmosphere. But there`s more to El Tiempo Cantina. It's clearly something delightful and unique.
Hickory Hollow - Best known for Texas-style barbecue and chicken fried steak and have won highest honors for these and other good things, too.
Rainbow Lodge - Rainbow Lodge has been treating food lovers to succulent Wild Game and Regional Gulf Seafood in a cozy cabin for years.
Doyle's Restaurant - Casual, family owned restaurant with great food and family service. Great classics like manicotti and lasagna served piping hot and with some of the best garlic bread you'll ever have. Great selection of salads, sandwiches, soups as well. Delicious gumbo!
Niko Niko's - Fans of great Greek food flock to this establishment whenever their inner Zeus starts whispering sweet-as-baklava nothings to their hungry stomachs. Warm, fluffy pita; fragrant, juicy lamb kabobs and crisp falafel bring them back.
Courtyard Cafe - Full service breakfast buffet
Catalan Food & Wine Bar - An awesome selection of reasonably priced wines and an eclectic menu of Mediterranean-inflected foods make this stylish eatery easy to love -- especially if you are partial to crispy pork and eggs.
Soma Sushi - Soma Sushi is a beautifully appointed restaurant serving one of the freshest and tastiest selections of sushi you will find anywhere! They filled a void for truly exceptional sushi in the area. Be prepared to wait, but defenitely worth waiting for!
Saltgrass Steakhouse - Saltgrass Steak House recaptures the flavor of the open campfire. Steaks, chicken, and seafood, chargrilled to perfection. Complete with breads, soups and desserts, made from scratch daily
Mockingbird Bistro - The American-Mediterranean menu doesn't try to wow you with cleverness, but in many cases, the quality of the ingredients elevates the simple dishes to unexpected heights.
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